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A luxurious course with all-you-can-drink made with plenty of seasonal ingredients
7000 yen(税込)
The chef himself visits Toyosu Market three times a week and personally selects only the freshest ingredients to create his luxurious and popular course, which is packed with dishes. The course featuring seasonal oysters will end once they are gone! Reservations are required, so we recommend making your reservation early.
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The finest! Fresh oysters carefully selected by our master connoisseur
825 yen to 1815 yen (tax included)
Carefully selected from Yamagata, Oita, Ishikawa, and other areas.You can enjoy not only "raw oysters" that have a fresh, plump texture and milky taste, and "grilled oysters" that are packed with rich flavor, but also creative Western dishes such as "oyster confit."It also goes great with alcohol.
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Charcoal grilled brand chicken and vegetables
1815 jpy(税込)
The chef uses brand-name chickens that combine the best of both young and local chickens, such as Fukushima Date Chicken, Saga Mitsuse Chicken, and Chiba Suigo Akadori, which he has carefully selected at the time.Juicy and flavorful chicken and seasonal vegetables purchased from the market are grilled over charcoal and served.
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Dishes carefully selected by the master himself are popular
All the dishes, which are carefully selected by the master himself and only use ingredients that are satisfactory, are excellent.The oysters that are our flagship menu offer the best rock oysters that are large and sweet in the summer.It's too big to eat in one bite and looks great on social media.
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A dining bar where you can drink the best draft beer
The draft beer is poured in the golden ratio of 7:3, and all the regulars agree that it's better than any beer they've ever had!Whether you're a beer lover or not, this beer is sure to make you want to come back again and again! Give it a try!
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Assorted sashimi
1650 yen(税込)
We source our ingredients from Toyosu Market three times a week! We offer a 6-piece platter of seasonal sashimi.
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Raw oysters
825 yen to 1815 yen (tax included)
We purchase our produce at Toyosu Market three times a week! The origin of our produce changes from week to week, so please feel free to ask!
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Grilled oysters
825 yen to 1815 yen (tax included)
We purchase our produce at Toyosu Market three times a week! The origin of our produce changes from week to week, so please feel free to ask!
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![[Specialty] Oven-baked fresh tuna tail](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/i6w4pyx7/66998735/32af_w500h500.jpg)
[Specialty] Oven-baked fresh tuna tail
From 1,815 yen (tax included)
*Prices vary depending on size.
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Local chicken and grilled vegetables
1815 jpy(税込)
Choose from salt or sauce
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<Semi-private rooms available for up to 8 people/private reservations available for up to 30 people> Our restaurant has a modern Japanese atmosphere and is also equipped with semi-private tatami rooms with sunken kotatsu tables.Since you can have private conversations without worrying about the eyes of others, it is highly recommended for family gatherings, welcoming and farewell parties for colleagues, and banquets with friends.We also accept reservations for private use.Make your reservations early for the banquet season!
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<Solo diners and those just wanting a quick drink are also welcome♪> A calm atmosphere with warm indirect lighting.The counter, illuminated by table lamps in the dim lighting, is made from a single piece of cherry wood, giving it a luxurious feel.It's a great place to relax and enjoy a drink by yourself, and is also popular for dates.
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≪Welcome to this hideaway space for adults☆≫A hideaway space for adults in the backstreets of Shinbashi.Opening the heavy door, you'll find yourself in a creative charcoal-grilled dining space featuring grilled and locally sourced ingredients.The ingredients are carefully selected by the owner and delivered directly from Tsukiji, and the flavor of the ingredients is sealed in with binchotan charcoal before being served.It also goes well with sake, shochu, wine, etc.
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≪Adult treat time♪≫ Relax at the counter seats
Take a break at our restaurant, quietly located in Shinbashi.There is also a wide selection of cocktails, making it perfect for a relaxed adult date.We look forward to seeing you even if you are alone!
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<<A relaxing semi-private room>> For entertaining, banquets, launch parties, and class reunions
For gatherings with close friends, colleagues, or business entertaining, we have semi-private table seats where you can enjoy your meal and drinks without worrying about the eyes of others! You can relax in the laid-back atmosphere of our Japanese modern space.We also recommend our luxurious banquet course, which includes our recommended dishes and all-you-can-drink.
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テーブル3名様 × 1
It is a semi-private table seating where you can enjoy your meal and drinks without worrying about the eyes of others.It can accommodate up to 3 people.
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テーブル5名様 × 1
It is a semi-private table seating where you can enjoy your meal and drinks without worrying about the eyes of others.Suitable for 4-5 people.
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テーブル9名様 × 1
It is a semi-private table seating where you can enjoy your meal and drinks without worrying about the eyes of others.A spacious table for 8-9 people.
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掘りごたつ6名様 × 1
This is our only sunken kotatsu seating.It can accommodate up to 6 people.
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カウンター1名様 × 8
The counter seats have a relaxed atmosphere and are perfect for solo diners or dates.
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貸切30名様 × 1
- 貸切タイプ
- 店
- 人数
着席のみ
- 禁煙・喫煙
加熱式たばこ限定
The venue can be rented exclusively for up to 30 people. Please contact us in advance.
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The golden ratio of 7:3 is the key
The fine, creamy foam and the aroma of hops are irresistible...♪ First, to soothe your dry throat, try Asahi Super Dry Draft Beer♪
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Counter seats made from a single piece of cherry wood
A softly lit table lamp.Enjoy seasonal ingredients delivered directly from Tsukiji and dishes grilled over binchotan charcoal.
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Our specialty: grilled fresh tuna tail
This is our signature dish, made by slowly baking tuna tail in the oven until it is juicy inside and the skin is crispy.
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Oven-baked tuna tail
The part of raw bluefin tuna that moves the most...that is, the part that tastes the best!
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Seasonal banquet course
We recommend the chef's special luxurious course, which includes our specialty, "5 kinds of sashimi from Tsukiji."
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Box tatami room, semi-private
A tatami room with a sunken kotatsu table that seats six people.Spot lighting that makes food and drinks stand out.Separate seating for 8-9 people is also available.

